by Alyssa W. | Dec 18, 2024 | Arts & Sciences, Europe, Faculty-Led, Summer, _
Everywhere has a signature food: New York pizza, Wisconsin cheese curds, Kentucky fried chicken. When traveling, we imagine taking advantage of the famous restaurants, and schedule time to sample Chicago deep dish from Giordanos or sourdough bread from a San Fransisco...
by Liddy D | Jul 1, 2016 | Africa, Arts & Sciences, Faculty-Led, Summer
Eating Abroad One of the things you’ll find that you’ll miss the most from home about studying abroad will probably be eating your favorite foods. This problem also happens when you come back to your home country, and you’ll find that you miss foods...
